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brownies

Sweets for Your Sweetheart ️

nanoPRO immune vanilla bean tub and a shaker bottle on a table
Sweet Potato Brownies: Made with Nanopro 

nanoPRO immune vanilla bean tub and a shaker bottle on a table





Ingredients (for 20 Brownies)


•2 cups sweet potato (about 1 large sweet potato, already baked and mashed with a fork) 

•8 tbsp butter, melted 

•½ cup of cocoa 
•8 scoops nanopro  

•¼ cup erythritol 
•¼ cup milk 
•1 tbsp vanilla 

•1 tsp sea salt 

•¼ cup coconut flour 

•2 eggs, lightly whisked 

•1 tsp baking soda 

•1 tsp apple cider vinegar 


Directions


1. Preheat oven to 400 degrees. Line an 8x10 baking pan with parchment paper, or lightly grease with coconut oil. Set aside. 
2. In a large bowl, mix together sweet potato, butter, milk, vanilla, apple cider vinegar, and the eggs. Set aside. 

3. In a medium bowl, combine all dry ingredients. Make sure all ingredients are thoroughly mixed. 
4. Add the dry mix to the wet ingredients. Blend thoroughly. Pour brownie batter into baking pan. Bake for 40 minutes. 

5. Enjoy! 


144 cals 

8.6g fat 

9.2g carbs 

9.7g protein 
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